Creating… Miranda

Be creative EVERY DAY • A Challenge

Baking… Calzones

Calzones = You gotta have ricotta!

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Basil, grilled zucchini, & sun dried tomato calzone with garlic parmesan ricotta and mozzarella.

Buy:
• Dough, pizza or bread
• Cheese, Ricotta and something shredded
• Fillings, your choice

Do:
• Preheat 425
• Roll dough roughly 9″
• Fill half with a spoon full of ricotta, cheese & stuff.
• Fold, crimp, bake 15 minutes or until golden.
• Eat!

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Assorted calzones.

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A massive half pound sausage calzone for my husband.

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This entry was posted on August 23, 2013 by in Food, My Life and tagged , , , , , , .
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